Thick and smooth cream. Earthy scents of tobacco and leather, with a final hint of spices. At first the masculine flavour of this blend seems almost aggressive to the mouth, but the taste of fresh nuts and balsamic herbs conveys a pleasant and full balance to this totally satisfying blend.
Exclusive, unique, unforgettable. It’s “The Coffee of Milan”.
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Composition
Robusta
Origin
Costa d’Avorio Vietnam and Camerun.
Certification
VeganOk
A thick cream holds the eye. The deep and intriguing aroma hits the nose with scents of toasted nuts and fresh wood. The taste is slightly acid, with a full body of essential oils, and a pleasant ending, just slightly bitter, typical for a real espresso.
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Arabica
Robusta
Origin
Honduras Brasil Vietnam Ivory Coast and Cameroon
Certification
VeganOk
A thick, light brown cream clearly shows the strong presence of high quality Arabica. A zesty aroma with final scents of rose wood fills the nose. In the mouth, acidity and sweetness smoothly blend together in an elegant balance, characterized by a liquorice ending. An excellent blend for connoisseurs.
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Arabica
Robusta
Origin
Honduras Brasile and India
Certification
VeganOk
Single origin coffee from Peruvian heights. A light brown cream and a scent of sweet wood characterise this coffee, which begins with a most imperceptible whiff of apricots. An intense lemon flavour fills the mouth with acidity, and ends in sweet liquorices. A real treat for connoisseurs, to be tasted slowly in a peaceful mood.
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Composition
Arabica
Origin
Perù
Certification
Bioagricert
VeganOk
A light brown cream and a scent of freshly mown grass, with hints of bitter lemon and orange, show the strong presence of high quality organic Arabica variety. An intense acidity, well-balanced with sweetness, gives this coffee a natural elegance, highlighted by the delicate zest flavours at the end.
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Arabica
Robusta
Origin
Perù and Tanzania
Certification
Bioagricert
VeganOk
This coffee captures the eye with its walnut colour and silky texture, while the nose is filled by a fresh fruity scent which develops in a nutty ending. To the mouth, a nice sourness is accompanied by a taste of cocoa; a slightly bitter ending just invites you to take the next sip.
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Arabica
Origin
Perù
Certification
Bioagricert
VeganOk
This coffee captures the eye with its hazelnut colour and silky texture, while the nose is filled by scents of cocoa and nuts, together with hints of sweet wood, liquorice and a pleasant buttery ending of old tobacco. To the mouth it is slightly acid in the beginning, but then it develops a full body and a pleasant creaminess, ending with a bitter hint which just invites you to take the next sip.
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Composition
Arabica
Robusta
Origin
Honduras Brasile e India
Certification
VeganOk
A light brown cream clearly shows the strong presence of Arabica variety. Herbal scents of dry grass and cocoa beans hit the nose. In the mouth a delicate acidity blends together with the same flavours of grass and cocoa. The coffee ends with a very pleasant nutty flavour.
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Composition
Arabica
Robusta
Origin
Arabica from Central and South America Robusta from Africa and Asia.
Certification
VeganOk
Instant chocolate drink. Dark and thick, ready to use.
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Instant roasted barley coffee.
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We have put together two traditional products of Milan, coffee and panettone, to make a unique cake with incredible taste: tradition and innovation are combined for the maximum pleasure, with the typical Italian taste. 1.000 grams packaging.
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Milan’s traditional cake made with our exclusive recipe: with natural yeast, candied orange from Sicily and candied diamond citron which give this cake a pleasant zesty natural flavour. Thanks to high quality products and despite the absence of preservatives this cake remains soft and fragrant or a very long time: a real delicacy! 1.000grams packaging.
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The new Hardy set with a contemporary design.
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The new Hardy set with a contemporary design.
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The new Hardy set with a contemporary design.
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The new Hardy set with a contemporary design.
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Hardy set with traditional 1954 vintage logo.
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Certification
Hardy set with traditional 1954 vintage logo.
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Certification
Hardy set with traditional 1954 vintage logo.
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Hardy set with traditional 1954 vintage logo.
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Hardy set with traditional 1954 vintage logo.
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Hardy set with traditional 1954 vintage logo.
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Hardy set with traditional 1954 vintage logo.
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Quick and easy to use, this moka produces an intensely flavored coffee, with exceptional body and richness.
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Hardy set with traditional 1954 vintage logo.
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Ingredients / Camomile flowers.
The most famous and relaxing infusion comes from this beautiful flower, which has the colour and the warmth of the sun. To be sipped before going to sleep, its sweet flavour and delicate aroma will grant a good night rest for the old and the young.
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Ingredients / Liquorice root, fennel seeds, camomile flowers, peppermint, gentian root, hibiscus flowers, sweet orange zest, lemon balm, sage, anise seeds, coriander seeds, rosemary and lavender flowers.
Ideal after a long day’s work or at the end of a heavy meal. Particularly pleasant after dinner, its benefits will last all evening.
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Ingredients / Hibiscus, wild rose, apple, blueberry, elder, cornflower, calendula, natural flavours.
This herbal infusion is in fact a sort of “red fruit salad”, where every berry contributes with its sweetness and taste. This reinvigorating infusion is really tasteful, both cold or hot: it restores body and spirit in the bleak winter or in the summer heat.
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Ingredients / Organic black teas from India and Ceylon Born in England, it is probably the most famous tea blend in the world. Thanks to its strong and neat taste, it is ideal for an energetic and reinvigorating breakfast. For this blend we have selected organic teas from India and Ceylon, whose leaves have been slightly chopped. Organic.
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Bioagricert
Ingredients / Black Indian organic tea, bergamot natural flavour.
Thanks to its full, fruity and aromatic taste, this blend is famous all over the world. This tea is particularly suitable for breakfast, as gives the right energy to start the day in the best way. Our “Imperial” blend is made of organic, high quality, black Darjeeling tea, enriched by the scent of bergamot from Calabria.
Organic.
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Bioagricert
Ingredients / Green organic tea.
This is one of the most precious Japanese teas. It belongs to the so called “shadow teas”, as it grown in the shadow, and never hit by direct sun light. It is particularly rich in vitamins and minerals. The infusion has a light, delicate taste of liquor, with a pleasant scent of grass, and a very persistent sweet, floral ending. It is particularly recommended for a light meal, a mid-morning or afternoon snack, both sweet or salty.
Organic.
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Bioagricert
Ingredients / Oolong Chinese tea, orange zest, jasmine flowers, cornflower, natural flavours.
This is a particularly pleasant blend: its full and balanced aroma fills the mouth with a velvety sensation and a long persistence. Thanks to its delicate sweet exotic taste, it is the ideal drink for your relaxing moments, and a perfect match for cookies and biscuits.
Also cold.
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Ingredients / Black tea, red pepper, shredded apple, Ceylon cinnamon, shredded almond, Bourbon vanilla, natural flavours.
Christmas: the family gets together around the fireplace, to celebrate the most beautiful season of the year. Is there a better moment to taste this warm and comforting drink? Thanks to its unique taste, enriched by sweet spices, this tea will create an intimate and magic atmosphere.
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Ingredients / Green Rooibos, shredded apple, barberry, orange zest, sliced coconut, rose petals, cornflower petals, raspberry, natural flavours.
In this herbal infusion the typical aroma of summer fruits springs with all its flavours. Soft and sweet, it is ideal as a cold drink, for a natural and refreshing break in a hot day.
Without theine, also cold. Organic.
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Bioagricert
Soluble powder for coffee beverage flavored ginseng.
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